Easter dining

Coming weekend it is Easter and that means searching and eating eggs. During breakfast, brunch, lunch, or diner… It’s up to you. No matter what time of the day you’ll dine, your table looks like a real Easter fest with this DIY!

What do you need?

  • Eggs
  • Gerberas
  • Branches
  • Wooden skewer

Pook two holes in one egg with the wooden skewer and blow out the egg. Break off the top part of egg and make the hole on the bottom a little bit bigger. The hole should be big enough for the stems of the gerbera and the brances. Cut the stems a bit shorter and place them through the hole of the egg. Set the decorated egg down on a plate. If the egg doesn’t stay in its place, place some tape under the egg and stick it to the plate.

For more fun Easter DIY ideas, check Urban Jungle Bloggers.